Home Cooking Vienna

Wir wurden von Marzia und ihrer Familie sehr herzlich empfangen und der Kochkurs verlief sehr familiär und lustig! Wir waren zu viert und Marzia hat alles sehr gut erklärt und wir durften dann selber den Teig für die Tagliatelle machen und danach die Gnocchi. Das köstliche Ragu köchelte in der Zwischenzeit und nach ein paar Stunden und einigen Proseccos etc. durften wir endlich alles verkosten und was soll ich sagen : es war grandios! Gnocchi mit Gorgonzola Sauce, Ragu mit selbstgemachten Tagliatelle und ein Erdbeer Tiramisu zum Abschluss! Dazu durften wir noch herrliche Weine genießen und Marzia‘s selbstgemachten Limoncello verkosten - der unfassbar gut schmeckte! Wir hatten einen tollen Nachmittag bzw. Abend und würden jederzeit wieder einen Kochkurs buchen ! Liebe Marzia, Erik und Matheo : es war uns eine Freude euch kennengelernt zu haben 🥰

Ein wirklich wunderbarer, sehr persönlicher Nachmittag/Abend mit viel Spaß und Freude in einer familiären Runde. Wir haben die weltbesten, flauschigsten Gnocchi unter professioneller Anleitung von Marzia gezaubert. Die Nudeln🍝 waren perfekt und wir haben viele Tipps & Tricks mit genommen. Danke für ein tolles italienischen Kochevent, dass man nicht versäumen sollte 😍 Und auch Danke an Marzias Mann, der uns mit ausgezeichneten Prosecco, Wein und Limoncello verwöhnt hat.🥂

We had the most wonderful experience at Marzia’s pasta cooking class! 🍝 Marzia is such a kind, warm, and passionate person! She makes you feel right at home from the very first moment. The class was beautifully organized, full of laughter, learning, and, of course, delicious food! It was truly special to see how much love she and her family put into everything they do, it truly felt like spending an afternoon with friends (her husband even served us with homemade Limoncello)! We left with full hearts (and stomachs!) and so many great memories! Highly recommend this experience to anyone who is passionate about Italian food: it’s authentic, heartwarming, and absolutely unforgettable. 💛

We attended a team event hosted by Marzia and her family, and it was an unforgettable, feel-like-home experience. We had the chance to see firsthand how authentic Italian food is meant to be cooked. We spent about six hours preparing dishes and then a few hours savoring the results of our work. We rolled our own pasta and gnocchi and picked up valuable tips and tricks for cooking sauces. There were plenty of fun conversations, accompanied by prosecco and focaccia—a truly wholesome adventure!

I got this cooking class as a birthday present and it was a really amazing experience. Marzia is not only a great cook, but also a very friendly and caring person. While cooking she gives many great tips about Italian ingredients and customs, so when you leave you feel like you know so much more than just the recipes you cooked together. I walked out of Marzia’s place very full and happy, and would definitely like to do a class again one day. Can only recommend!! 🌞

I enjoyed very much Marzia‘s home cooking class. She showed us how to prepare two great dishes and a delicious dessert, gave us a lot of tips and tricks, including where to source ingredients here in Vienna. It was fun and inspiring and a real pleasure to meet Marzia and her family, who made us feel very welcome in their beautiful home.

This cooking course was so much fun and so informative. We went as a group of friends, but going as a group of couples would be great too. You learn such good techniques for Italian cooking, get recipes to bring home, enjoy a meal together to eat all your hard work, and get to know a lovely international couple. Such a fun way to spend an afternoon!! Couldn't recommend more.